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Raffles Singapore - Butcher’s Block
Raffles Singapore - Butcher’s Block
Raffles Singapore - Butcher’s Block

Butcher’s Block

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Butcher’s Block is an avant-garde wood-fire dining experience, expressing the elemental affinity and finesse of cooking with wood-fire. Helmed by new Chef de Cuisine Jordan Keao, who was born and raised in Hawaii where cookingfishing, hunting and farming are a part of everyday life, it exhibits the highest quality of produce, meats and seafood sourced from around the world translated through fire.

At Butcher’s Block, take in the sight of specially curated produce proudly showcased in The Vault before watching our chefs transform these ingredients on custom-built ovens and grills in an Open Kitchen setting. In the skilful hands of the Chefs, each dish is ingeniously transformed by wood fire through embracing the variety of nuances that fire offers, adding exceptional dimensions of appeal and enticing the senses. From smoking with wood or dried herbs, slow roasting, high heat grilling, burying ingredients with embers, to grilling in baskets directly over embers and hanging ingredients over the coals, discover the wonderful depth of flavours that only pure wood fire can forge.

Complement the dining experience with over 200 premium labels of wines, including a meticulous selection of natural wines, from The Library. On the weekends, brunch is available offering a stylish selection of comforting favourites in addition to the a la carte menu. Elevate brunch with Sommelier’s Selection, a 90-minute vinous experience of specially handpicked wines for your weekend midday indulgence.

 

Weekend Brunch
Every Saturday and Sunday
11.30am to 2.15pm (last seating)

Pop by with friends and family for a great time over brunch specialties like Smoked Salmon Eggs Benedict, French Toast with Salted Caramel, Croque Madame with Cheese Fondue, and Crispy Potatoes with Seaweed in addition to the regular a la carte menu.

Elevate brunch with Sommelier’s Selection, a 90-minute vinous experience of specially handpicked wines for your weekend midday indulgence at $88++ per person.

 

Somm’s Experience
Every Wednesday from now till December 2021

After our successful past editions, the Somm’s Experience, an evolving thematic wine experience at Butcher’s Block, journeys on to the Middle East.

Be seated at the exclusive sommelier’s table and enjoy personal attention from our resident sommelier Faizal as you discover 4 exceptional red wines from Lebanon, Syria and Morocco, including the 2017 Domaine des Ouled Thaleb Alain Graillot, 2017 Chateau Musar Jeune, 2013 Domaine de Bargylus and 2013 Chateau Marsyas.

The Somm’s Experience is available every Wednesday from October to December 2021 for a group of five at a special $88++ per guest excluding food.

 

Opening hours

Brunch (Saturday and Sunday): 11:30am to 2:15pm (last seating)

Dinner (Wednesday to Sunday): 6:00pm to 9:30pm (last seating)

Closed on Mondays and Tuesdays

Address

#02-02 to #02-07
Raffles Arcade, 328 North Bridge Rd, Singapore 188719
(Accessible via the North Bridge Road entrance)

Dress Code

Casual Chic.

Gentlemen are encouraged to wear collared shirts and trousers with appropriate footwear and dress shorts will be allowed during lunch. Ladies may be dressed in dresses, skirts or trousers with appropriate footwear. Slip-ons and flip-flops are not permitted.

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Contact us

6412 1816 View website

Book a table

Brunch (Saturday and Sunday): 11:30am to 2:15pm (last seating)

Dinner (Wednesday to Sunday): 6:00pm to 9:30pm (last seating)

Closed on Mondays and Tuesdays

Address

#02-02 to #02-07
Raffles Arcade, 328 North Bridge Rd, Singapore 188719
(Accessible via the North Bridge Road entrance)

Dress Code

Casual Chic.

Gentlemen are encouraged to wear collared shirts and trousers with appropriate footwear and dress shorts will be allowed during lunch. Ladies may be dressed in dresses, skirts or trousers with appropriate footwear. Slip-ons and flip-flops are not permitted.

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