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Raffles Singapore - Jereme Leung in Singapore

Jereme Leung in Singapore

Relish a Taste of Nanyang
21 to 26 October 2023

Embark on a culinary odyssey exceptionally curated by MasterChef Jereme Leung as he returns to Singapore. Delve into a gastronomic journey where his cherished Malaysian memories harmonised with his mastery of Chinese culinary techniques, showcasing a limited-time menu that beautifully fuses tradition and innovation.

Through his masterful creations, he aspires to unite people, evoking feelings of warmth and nostalgia. With meticulous attention to detail in sourcing ingredients from Malaysia, this exclusive menu pays homage to the region’s rich tapestry of flavors and cultural influences. Each dish takes guests on an unforgettable culinary journey, celebrating the essence of diverse ethnic cuisines while adding a dash of contemporary innovation to elevate the dining experience.

For enquiries & reservations, please contact us 6412 1331 or email us at yi@raffles.com.

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Raffles Courtyard x Brass Lion Distillery
5 September to 5 November 2023

Experience our latest collaboration with Brass Lion Distillery, Singapore’s first full-fledged micro-distillery featuring a selection of the finest handcrafted spirits using local ingredients.

Relish the taste of summer with a unique array of six cocktails concocted by Raffles Courtyard and Brass Lion Distillery, highlighting Southeast Asian botanicals that reflect Singapore’s heritage as a cultural melting pot. Pair these refreshing tipples and savour delectable food bundles specially curated with Raffles Courtyard’s signature delights.

Look forward to the exclusive Majestic Gin Tree Bundle, featuring three expressions of Brass Lion gin of choice complemented with premium tonics and mixers, stacked beautifully in the shape of a tree with two accompanying dishes, “Har Cheong” Boneless Chicken Thigh and Courtyard Burger.

Stand a chance to win a pair of complimentary tickets to the Brass Lion Distillery Tour with a minimum spend of $100 on the collaborative menu.

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Discover the Pâtisserie of the Month at La Dame de Pic
Fig, Vanilla, Pistachio & Green Cardamom Cake

Celebrate life’s precious moments with this sensational pâtisserie creation. Superbly crafted by the talented pastry chefs of 1-Michelin-starred La Dame de Pic, Raffles Singapore, this cake offers the delectable combination of luscious confit fig and vanilla mousse contrasted with green cardamom accented pistachio crisp and pistachio biscuit. Elevate the celebration by adding on a bottle of Champagne.

This 750g cake, available for takeaway, is perfect for 6 to 8 persons.

A new flavour unveils every month.

Orders have to be made 2 days in advance.

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Mid-Autumn Celebrations

Experience cherished memories and honour long-standing Mid-Autumn traditions with our legendary Raffles Mooncakes.

This year, our handcrafted collection of mooncakes pays tribute to the illustrious Grande Dame and is presented in a cream-pearl box embellished with intricate hand drawn details of our iconic façade and its lush landscape. Delight in a carefully curated array of traditional baked mooncakes and contemporary snow-skin creations, exquisitely crafted with captivating culinary artistry.

Enjoy an opportunity to appreciate cherished business associations over meaningful conversations with our exquisite collection of mooncakes. Special privileges apply for volume orders along with personalised branding entitlements, perfect for gifting.

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Negroni Week at Writers Bar and Bar & Billiard Room
18 — 24 September 2023

Writers Bar

Crafted with gins sourced from around the world, including countries such as Singapore, France, Japan, India and Australia, enjoy our menu spotlighting nine Negronis, in addition to the classic Negroni and Sbagliato.

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Bar & Billiard Room

Join us at the iconic Bar & Billiard Room to savour both classic and inspired rendition of this cherished Italian tipple. Unwind with a curated selection of exquisite Negroni concoctions at the cosy indoor bar or the inviting al fresco patio.

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6337 1886