Sakura Afternoon Tea
Exclusively available from 27 March to 4 June 2023.
The radiant beauty of Japan’s cherry blossom season makes its return through the heavenly Sakura Afternoon Tea at the elegant Grand Lobby. Indulge in a delectable assortment of sweet and savoury creation that perfectly encapsulates the wondrous beauty of the cherry blossom in Japan such as, Salmon Sushi Roll with Avocado, Beef Sando with Katsu Bechamel and Sakura Strawberry Mont Blanc, specially curated by Executive Pastry Chef Tai Chien Lin.
The Sakura Afternoon Tea experience is complemented with our signature home-made original and raisin scones, including a choice of “Mariage Frères” loose tea leaves or Raffles custom blended coffee beans.