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Raffles Singapore - OSTERIA BBR by Alain Ducasse
Raffles Singapore - OSTERIA BBR by Alain Ducasse
Raffles Singapore - OSTERIA BBR by Alain Ducasse
Raffles Singapore - OSTERIA BBR by Alain Ducasse
Raffles Singapore - OSTERIA BBR by Alain Ducasse

OSTERIA BBR by Alain Ducasse

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For more than 25 years, Alain Ducasse has worked to express the myriad of flavours from Continental Europe, especially Italy by combining the regional traditions of this land with gastronomic expertise that convey a tangible sense of terroir while supporting indigenous artisans. The seasonal produce, climate and warmth of the Italian people embody the imaginative ‘art de vivre’ so dear to Alain Ducasse. With a passion he has cultivated for the Italian Riviera, originating from Nice where his memory of taste began, all the way to the coast of Genoa where his discoveries and gourmet memories have inspired him. Through exploring the lively markets and partaking in local conversations, Alain Ducasse has experienced the quintessence of aromas, tastes and the beauty of the Italian culture encompassed in his recipes and his ways of doing things.

Through OSTERIA BBR by Alain Ducasse, this sense of quintessential Italy is presented in an ambience that is fun and relaxed, using an authentic culinary approach, prepared with locally and regionally sourced produce and heightened with unsurpassed native ingredients of Italy.

Offering a myriad of different dining and bar experiences every day, this concept reflects Alain Ducasse’s experiences and stories. It is modern, energetic, vibrant and accessible – a gathering place to meet, exchange and discover. OSTERIA BBR by Alain Ducasse is Singapore’s latest social space, thrilling the senses of local residents to celebrate and enjoy at while offering an inspirational spot for global travellers when they return to the city.

Sunday Brunch

Relish an indulgent Sunday brunch at Osteria BBR by Alain Ducasse with a 120-minute free-flowing epicurean experience featuring delectable Italian delights alongside curated Champagne, wines and cocktails. Savour specialties including fresh oysters, burrata, lobster, scrambled eggs with sea urchin and caviar, freshly made pasta and a fine array of Italian cold cuts and artisanal cheeses.

Opening hours

 

Restaurant

LunchThursday to Monday

12:00pm to 2:30pm

Dinner
Monday, Thursday to Saturday

6:00pm to 9:45pm

Sunday Brunch
12:00pm to 3:00pm

Bar
12:00pm to 2.30pm
6:00pm to 9:45pm

Happy Hour
6:00pm to 8:00pm

Closed on Tuesday & Wednesday

Address

1 Beach Rd, Singapore 189673
(Located next to the main building)

Dress Code

Casual Chic.

Gentlemen are encouraged to wear collared shirts and trousers with appropriate footwear and dress shorts will be allowed during lunch. Ladies may be dressed in dresses, skirts or trousers with appropriate footwear. Slip-ons and flip-flops are not permitted.

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Contact us

6412 1816 View website
About Chef Consultant
Alain Ducasse, who has 32 restaurants in 9 countries, is one of the most renowned and influential chefs of his generation. With an incredible 20 Michelin stars to his name, he has influenced the food service and hospitality industry wherever in the world he has chosen to establish operations. As a chef, Ducasse is known for his commitment to innovation, attention to detail, and dedication to quality and technique. He is also meticulous in recruiting and training his teams to offer the same level of excellence, quality and service across all his establishments. His culinary philosophy highlights the authentic taste of excellent, natural and sustainable produce, while paying tribute to its local origins.

Signature Dishes

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